Choose your Private Chef Menu Experience or Build Your Own Custom Experience
Land & Sea Experience
Starters
Charleston Crab Cakes
Lump crab, blistered heirloom cherry tomatoes
Lamb Meatballs
Lamb, cucumber dill creme, soft herbs
Italian Meatballs
Beef & pork, arrabbiata sauce, mozzarella, olive oil, tomatoes, lime vinaigrette, soft herbs
East Coast Oysters
Half shell oysters, seasonal mignonette, cocktail sauce, lemon zest
$+8.00 per guest
Seared Scallops
Scallops, corn puree, rustic romesco
$+8.00 per guest
$+7.00 per guest
Smoked Beef Tartare
Raw filet mignon. cured egg yolk, mustard seed caviar, horseradish cream, crostini
$+7.00 per guest
Salads & Soups
Garden Salad
Romain lettuce, English cucumber, heirloom cherry tomato, shallot, shaved carrot, crouton, served with choice of two dressings - (Ranch, Balsamic Vinaigrette, Lemon-Honey Vinaigrette, Caesar, Sage Vinaigrette)
Caesar Salad
Romaine lettuce, fresh caesar dressing, pangrattato, shaved parmesan cheese
Seasonal Squash Salad
Roasted seasonal squash, pumpkin seeds, pomegranate seeds, goat cheese, arugula, sage vinaigrette
$+6.50 per guest
Poke Salad
Salmon & ahi tuna, edamame, pickled carrots, radish, cucumber, green onion, romaine lettuce, soy dressing
$+6.50 per guest
Corn Chowder
Peppery corn bisque, roasted corn, whipped green onion cream
Salmon Chowder
Salmon, crispy pancetta, potato, olive oil, crispy bread
$+3.50 per guest
New England Clam Chowder
Creamy soup, clams, potato, carrots, crackers
$+3.50 per guest
$+5.00 per guest
Lobster Bisque
Creamy lobster bisque, lobster meat, croutons, whipped cognac cream
$+5.00 per guest
$+3.50 per guest
Steak & Potato Soup
Seared steak, potato, green onion, crouton, borsin cream
$+3.50 per guest
Entrees
Pan Roasted Airline Chicken
Roasted chicken, buttery herb pan sauce
Mushroom Stuffed Chicken
Wild mushroom blend, ricotta cheese, garlic cream sauce
Peppered Porckchop
Horseradish cream sauce, peppercorn crust
$+9.00 per guest
Herbed Filet Mignon
8oz Filet mignon, herbed compound butter, peppercorn crust, demi-glace
$+9.00 per guest
Seasonal Fish
Pan seared white flaky fish, chive butter sauce
Ginger Salmon
Ginger crusted salmon, sesame seeds, crispy wonton, red chili cream sauce
Lemon Salmon
Lemon zested salmon, dill butter sauce
Sides
choose up to two
Rosemary Roasted Fingerling Potatoes
Starches
Creamy Mashed Potatoes
Rosemary Roasted Fingerling Potatoes
Fondant Potatoes
Sweet Potato Puree
Roasted Sweet Potatoes
Gourmet Mac n Cheese
Risotto
Green Goddess Asparagus
Vegetable
Charred Broccolini
Green Goddess Asparagus
Carrot Confit
Caramelized Carrots
Roasted Beets
Haricot Vert
Asian Spiced Cauliflower
Desserts
Blackberry Panna Cotta
Vanilla cream, blackberry puree
Zuccotto
Sponge cake, chocolate, espresso mousse, whipped cream
Tres Leches Cake
Sweet milk vanilla cake, cherry compote, cinnamon
Cheesecake
Thick & creamy cheesecake, fruit compote, graham cracker crust
Vegan Chocolate Cake
Rich & sweet chocolate cake
Cinnamon Roll Bread Pudding
Bread pudding made from Honeycomb cinnamon rolls topped with caramel
Night in Tuscany Experience
Salads
Caprese Salad
Heirloom cherry tomato, marinated, mozzarella, basil, arugula, olive oil, balsamic glaze
Chopped Italian Salad
Salami, pepperoni, heirloom tomatoes, green pepper, red onion, kalamata olives, parmesan cheese croutons, Italian vinaigrette
Insalata
Mixed greens, roasted figs, pancetta, walnuts, goat cheese, red wine vinaigrette
Arancini
Fried risotto, basil, pomodoro, whipped ricotta
Bresaola Salad
Tuscan cured beef, parmesan, arugula, olive oil, lemon juice
Starters
Antipasto
Assortment of cured meat, cheese and olives
Tomato Bruschetta
Blistered tomatoes, mozzarella, basil, olive oil
Italian Meatballs
Beef & pork, arrabbiata sauce, mozzarella, olive oil
Arancini
Fried risotto, basil, pomodoro, whipped ricotta
Palotte Cacio e Nova
Fried cheese balls, pomodoro sauce
Entree - Pasta
not paired with sides
$+4.00 Add Chicken or Shrimp
Carbonara
Crispy pancetta, poached egg, black pepper, parmigiano reggiano, spaghetti noodle
$+4.00 Add Chicken or Shrimp
Pappardelle ala Bolognese
Pappardelle noodle, beef & pork meat sauce
Short Rib Gnocchi
Ricotta gnocchi, short rib ragu, ricotta cheese
Spaghetti Cacio e Pepe
Spaghetti noodle, percorino Romano, parmigiano reggiano, black pepper
Palotte Cacio e Nova
Fried cheese balls, pomodoro sauce
Entree - Main
choose two sides
Braised Lamb Ossobuco
Red wine demi, fregola, eggplant & tomatoes, gremolata
Branzino
Roasted branzino, olive oil braised artichokes, garlic green beans
Veal Saltimbocca
Thin veal, prosciutto,sage, pan sauce, roasted potatoes, haricot verts
Mushroom Risotto
Wild mushroom blend, rosemary, parmesan, arborio rice
Palotte Cacio e Nova
Fried cheese balls, pomodoro sauce
Sides
Rosemary Roasted Fingerling Potatoes
Starches
Creamy Mashed Potatoes
Rosemary Roasted Fingerling Potatoes
Fondant Potatoes
Sweet Potato Puree
Roasted Sweet Potatoes
Gourmet Mac n Cheese
Risotto
Green Goddess Asparagus
Vegetable
Charred Broccolini
Green Goddess Asparagus
Carrot Confit
Caramelized Carrots
Roasted Beets
Haricot Vert
Asian Spiced Cauliflower
Dessert
Cannoli
Fried pastry dough filled with sweet, creamy ricotta filling
Cheesecake
Thick & creamy cheesecake, fruit compote, graham cracker crust
Blackberry Panna Cotta
Vanilla cream, blackberry puree
Zuccotto
Sponge cake, chocolate, espresso mousse, whipped cream
Wok Around Asia Experience
Starters
Siu Mai Open Faced Pork
Open faced dumplings, pork, soy broth, braised cabbage
Curried Chicken Steam Bun
Curried chicken onside a steam bun, green curry sauce
Mushu Lettuce Wraps
Vegetables stir fried with pork, lettuce cups, ginger soy sauce
Potstickers
Pork potstickers, green onion, sweet soy sauce
Veggie Eggroll
Vegetable egg roll with sweet chili sauce
Salad & Soup
Ginger Salad
Mixed greens, carrot, radish, ginger dressing
$+6.50 per guest
Poke Salad
Salmon & ahi tuna, edamame, pickled carrots, radish, cucumber, green onion, romaine lettuce, soy dressing
$+6.50 per guest
Ahi Tuna Salad
Sesame seared ahi tuna, edamame, carrots, Asian pear, ginger dressing
Egg Drop Soup
Vegetable broth, egg, green onion
Hot & Sour Soup
Sweet & spicy broth, bean sprouts, green onion, shrimp
Wonton Soup
Vegetable broth, green onion, wonton crisps
Curried Goat Soup
Stewed goat, red curry, potatoes
Miso Soup
Miso broth, green onion, tofu
Entree
Hoisen Chicken
Hoisin sauce, ginger, green onion, stir fried vegetables, white rice
Tea Smoked Duck
Duck marinated in black tea, sweet ginger sauce, snap peas, white rice
Shrimp Mei Fun
Vermicelli noodles, shrimp, oyster sauce, stir fried vegtables
Mongolian Beef
Thin marinated beef stir fried, mixed vegetables, white rice
Ginger Salmon
Ginger crusted salmon, sesame seeds, crispy wonton, red chili sauce
Desserts
Blackberry Panna Cotta
Vanilla cream, blackberry puree
Cheesecake
Thick & creamy cheesecake, fruit compote, graham cracker crust
Vegan Chocolate Cake
Rich & sweet chocolate cake
Cinnamon Roll Bread Pudding
Bread pudding made from Honeycomb cinnamon rolls topped with caramel
Game Night Experience
Salads & Soups
Garden Salad
Romain lettuce, English cucumber, heirloom cherry tomato, shallot, shaved carrot, crouton, served with choice of two dressings - (Ranch, Balsamic Vinaigrette, Lemon-Honey Vinaigrette, Caesar, Sage Vinaigrette)
Seasonal Squash Salad
Roasted seasonal squash, pumpkin seeds, pomegranate seeds, goat cheese, arugula, sage vinaigrette
Beet Salad
Red & yellow beets, goat cheese, pistachios, romaine lettuce, rosemary vinaigrette
Pheasant Noodle Soup
Cheese tortellini, braised pheasant, hearty broth
Acorn Squash Soup
Creamy acorn squash soup, wild boar bacon, crispy bread
Elk Stew
Braised elk, potatoes, carrots, croutons
Starters
Lamb Meatballs
Lamb, cucumber dill creme, soft herbs
Duck Confit Chicharrones
duck confit, crispy duck skin, orange marmalade
Seared Venison
Seared peppercorn venison, blackberry compote, enoki mushrooms
Entree
Curried Lamb
Herb crusted lamb chops, braised carrots, saffron rice, green curry sauce
Venison Wellington
Vension, mushroom duxelles, prosciutto, puff pastry, broccolini, cherry jus
Confit Duck
Slow cooked duck, haricot beans with sausage & pancetta
Bison Stuffed Squash
Braised bison, charred baked squash, rice & beans, fresh herbs
Desserts
Blackberry Panna Cotta
Vanilla cream, blackberry puree
Cheesecake
Thick & creamy cheesecake, fruit compote, graham cracker crust
Vegan Chocolate Cake
Rich & sweet chocolate cake
Cinnamon Roll Bread Pudding
Bread pudding made from Honeycomb cinnamon rolls topped with caramel